Webinar: Top 10 Food & Beverage Trends
Learn about what are the hot and up-in-coming trends that will be dominating the menu landscape as identified in Restaurants…
Back of House
Webinar: Cannabis in Foodservice
Chad Finkelstein (Partner, Dale & Lessmann LLP) sheds light on the unique opportunities and challenges presented by the legalization of cannabis for…
Free Webinar: Focus on Canada: The State of e & m Commerce and How Canadians Want To Pay
Mobile is an integral part of retailers’ and restaurants’ digital strategies. From searching a product, seeing a promotion in their…
Webinar: Navigating the Changing Employment Law Landscape – Bill 148 & Equal Pay for Equal Work
On April 1, 2018, the expanded equal pay for equal work protections introduced by Bill 148 will come into effect,…
Ontario gov releases Guide to Starting a Craft Brewery
The Government of Ontario and the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) has published their Guide to…
Webinar: Understanding the Millennial Workforce
Dean of Centennial College’s School of Hospitality, Tourism and Culinary Arts Joe Baker shares his insights on hiring and developing…
Nova Scotia Business Navigators
Figuring out the rules and regulations that apply to your business can be complex and time-consuming. To help make things…
Webinar: Employee Retention – A Key Driver of Profitability
University of Guelph Assistant Professor and hospitality expert, Bruce McAdams shared his insights on why long-term employment strategies are critical…
Members Claim Your RC Show 2018 Tickets!
Are you your company’s primary membership contact? We would like to invite you to claim your FREE tickets to RC Show…
Foodservice indicators: A year in review and a look forward
While economists have a natural tendency to dwell on the negative, 2017 was a pretty good year for the Canadian…