WEBINAR: A RESTAURATEUR’S GUIDE TO CANADIAN IMMIGRATION LAWS
Are you intimidated by the immigration screening process to hire talent from outside Canada? Watch Restaurants Canada’s webinar recording to…
British Columbia
THE DIVERSITY TOOLKIT: How to Recruit and Retain Untapped Talent
Are you finding it tough to recruit and retain employees? Over the next few years, changing demographics will make it…
Express Entry Program – ENGLISH & FRENCH
Want to know more about the Express Entry program? Here’s an overview of what it can do for you. Scroll…
TAX TIPS ON TIPS
Learn about tax information for employees earning tips and gratuities. Available in English & French.
BRITISH COLUMBIA: Employee Uniforms
In many restaurants and other retail businesses, employees are required wear uniforms. Who covers the costs to buy, clean and…
Guide to Violence Prevention in the Work Place
The restaurant industry strives to create a safe work environment for all employers, employees and customers. Restaurants Canada urges employers…
BRITISH COLUMBIA: Workplace Harassment & Violence
The restaurant industry strives to create a safe work environment for all employers, employees and customers. Restaurants Canada urges employers…
NEW WHOLESALE LIQUOR PRICES IN B.C.
New wholesale liquor prices took effect on April 1 in British Columbia. The licensee cost for about 15 per cent…
Temporary Foreign Worker (TFW) PROGRAM REFORMS
The federal government announced major reforms to the Temporary Foreign Worker program on June 20, 2015. While the official moratorium…
CANADA-B.C. JOB GRANT NOW AVAILABLE
The Government of British Columbia has launched its new Canada-B.C. Job Grant, which is an innovative cost-sharing program that helps…