News You Can Use

Updates on issues and events affecting the Canadian restaurant industry and you.

Canadian Restaurant Industry Updates

  • Top 10 LTOs show consumers' preference for indulgence March 1, 2024 9:42 pm Restaurant Business Magazine Indulgence is trending on menus this season, and ice cream sundaes are just the beginning. | Photo: Shutterstock Colder weather naturally brings a yearning for more indulgent comfort foods, and Technomic’s recent ranking of February’s Top 10 LTOs supports …
  • Bread is rising again on menus and in emerging concepts March 1, 2024 9:42 pm Restaurant Business Magazine Bread is finding new life on restaurant menus and in emerging concepts. | Photo: Shutterstock It appears that bread is making a comeback on menus. It never actually disappeared, of course, and beyond the bread basket, it remains a necessary component in …
  • Juan Valdez Café returns to Mexico with a new branch in Mérida, Yucatán March 1, 2024 9:36 pm The Yucatan Times 1The menu offers premium quality hot and cold drinks. The prestigious Colombian coffee brand, Juan Valdez, made its return to Mexican territory with the opening of a branch in the Yucatecan capital. “Mérida is fashionable and coffee is fashionable, it is …
  • The Dish: Bûcheron March 1, 2024 9:33 pm Minnesota Monthly BucheronPhoto by Kevin KramerWhat’s Up What happens when you take the chef who ran Gavin Kaysen’s four-star Demi, the general manager who ran Bellecour, friends and coworkers who worked at one or the other, and plop the whole team in a small yet iconic …
  • 6 things your POS needs to do in 2024 March 1, 2024 9:31 pm Pizza Marketplace POS systems aren't just cash registers anymore. They're silent partners, teammates and and the engines propelling successes. Utilize these six things your POS system should be doing for you. In the ever-evolving restaurant landscape, your POS …
  • Quench your thirst and dine in style at EPC in Park City March 1, 2024 9:30 pm KTVX - Utah Watch Taste Utah Sundays at 9:30am on ABC4 Utah - Get Tasting Utah! by: George Severson Posted: Mar 1, 2024 / 02:28 PM MST Updated: Mar 1, 2024 / 02:30 PM MST PARK CITY, Utah (Good Things Utah) – Dine in the canyons at Escala Provisions Company …
  • Mike Yardley: Glories of Golden Bay March 1, 2024 9:18 pm Newstalk ZB Maybe it’s a quirk of nature or God’s sense of humour, but isn’t uncanny how the very tip of the South Island, is shaped like the beak of a Kiwi. In fact, the entire landmass north of Collingwood resembles the head and body of a Kiwi. Remote and wind- …
  • Motor City Mimosa plots new brunch spot and ‘elevated community center’ March 1, 2024 9:18 pm Detroit Metro Times - Michigan A new Black women-owned spot is coming to Detroit, as TeQuion Brookins and Nina Love are putting together their talents to create an “elevated community center” and brunch space. Motor City Mimosa, set to open in Eastern Market in late summer, will serve …
  • How 5 trailblazing women chefs are making history March 1, 2024 9:17 pm KSDK Dominique Crenn, Kristen Kish, Niki Nakayama, Janaína Torres Rueda and Mashama Bailey are talking sustainability, inclusion, and social responsibility. ST. LOUIS — A seismic shift is occurring in the world of haute cuisine as a vanguard of revolutionary …
  • Here’s when a restaurant operator should expense a meal March 1, 2024 9:17 pm Restaurant Business Magazine There are times when it's perfectly OK to expense a restaurant meal. And times when it is not. | Photo: Shutterstock Question: Dear Advice Guy, I dine out a lot. Since I am in the restaurant industry, should I be claiming this as a business expense? –  …

Recent Food Recalls / Allergy Alerts

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